It all starts with the finest green coffee beans, sourced from our coffee partners across the world. We think developing close relationships throughout the supply chain helps us to continually raise the bar on quality. We believe in certifications and most of our coffee has at least one certification, if not more. We are coffee masters. We taste each of our coffee shipments to international Q-Grader cupping standards; often up to five times before it reaches your café. We roast our coffees in our carbon neutral Glasgow roastery and package every bag for freshness. From one-way valves to clever triple walled laminate packaging. We don’t stockpile, so what we deliver is always fresh.